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Technology for Industry
Technological solutions for industrial plants
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Lunes
Madrid (GMT+1)
In this webinar we will analyse how culinary steam systems are characterised in food and beverage companies. We will explain what factors and risks we must monitor and control to ensure a quality product when we have applications with direct steam injection, preserving the safety of the final consumer.
Cuando el vapor entra en contacto directo con alimentos o bebidas es necesario tratarlo como un ingrediente más del proceso… pero muchas veces hay confusión sobre cuales son los requerimientos que deben cumplirse en este contexto.
Responsable de Formación externa
Business Driver soluciones de vapor limpio
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